A sweet aroma wafted through my kitchen as I pulled out the last batch of sliders from the oven—the perfect temptation for a cozy evening. These Honey Mustard BLT Chicken Sliders have quickly become a staple in my home, effortlessly blending tender fried chicken, crispy bacon, and zesty honey mustard sauce all hugged by a soft pretzel bun. What’s truly remarkable about this recipe is how it transforms simple ingredients into a crowd-pleaser that’s ideal for both casual family dinners and lively gatherings. Best of all, they’re adaptable, allowing for quick swaps like different cheeses or added veggies, making every bite a delightful surprise. So, how about we dive into creating these delicious sliders that will have everyone clamoring for seconds?

Why Will You Love These Sliders?
Satisfying Crunch: The crispy bacon paired with tender chicken creates a delightful crunch in every bite.
Effortless Assembly: With simple steps, you can whip up these sliders in no time—perfect for quick dinners or surprise guests!
Customizable Goodness: Feel free to swap out ingredients like cheese and veggies for a personal twist that caters to your family’s tastes.
Perfect for Any Occasion: Whether it’s game day or a cozy movie night, these sliders are a sure crowd-pleaser that everyone will love.
Deliciously Flavorful: The blend of sweet honey mustard sauce and savory ingredients makes each slider an explosion of flavor that’s hard to resist!
So, gather your ingredients and get ready to serve up some happiness with these delightful Honey Mustard BLT Chicken Sliders that are sure to impress!
Honey Mustard BLT Chicken Sliders Ingredients
For the Sliders
• King’s Hawaiian Pretzel Slider Buns – The unique sweet and slightly salty base enhances the overall flavor; regular slider buns can work if you prefer less sweetness.
• Fried Chicken Tenders, Chopped – The heart of this dish offering satisfying texture; grilled chicken can be a healthier option if you’re looking to lighten things up.
• Cooked Bacon, Crumbled – Brings that crunchy, savory richness; consider turkey bacon for a leaner twist.
• Honey Mustard – This tangy and sweet sauce ties everything together, and you can easily choose store-bought or whip up your homemade version.
For the Toppings
• Pepper Jack Cheese – Adds a creamy kick; swap for cheddar or Gouda if you want a different flavor profile.
• Avocado, Cubed – Offers creamy richness and a fresh note; try using lettuce or spinach if you prefer less fat.
• Cherry Tomatoes, Quartered – These juicy gems provide a slight burst of flavor; grape tomatoes can also be a suitable substitute.
• Flaky Salt – Elevates the taste; ensure you sprinkle it evenly for balanced flavor.
Enjoy making these delightful Honey Mustard BLT Chicken Sliders that are a guaranteed crowd-pleaser!
Step‑by‑Step Instructions for Honey Mustard BLT Chicken Sliders
Step 1: Prep the Buns
Begin by splitting the King’s Hawaiian pretzel slider buns in half. Place the bottom halves on a baking sheet, ensuring they are evenly spaced for toasting. This soft yet slightly sweet base will get crispy during broiling, enhancing the overall texture of the Honey Mustard BLT Chicken Sliders.
Step 2: Cheese and Bacon Layering
Evenly layer slices of Pepper Jack cheese over both halves of the slider buns. Next, sprinkle crumbled cooked bacon generously on top of the cheese; this combination will create a delightful backdrop for the sliders. The cheese will melt beautifully, adding creaminess to each bite of your sliders.
Step 3: Broil
Place the baking sheet under your oven’s broiler set to high. Broil for about 2-3 minutes, keeping a close eye on the buns to prevent burning. Once the cheese is bubbling and slightly browned, and the buns have taken on a golden hue, remove them from the oven and let them cool slightly.
Step 4: Prepare Chicken
In a mixing bowl, toss the chopped fried chicken with honey mustard until every piece is coated. This step ensures the chicken is balanced with a sweet and tangy flavor, elevating the overall taste of your Honey Mustard BLT Chicken Sliders.
Step 5: Assemble Sliders
Onto the broiled bun bottoms, layer the honey mustard chicken, followed by the creamy avocado cubes and quartered cherry tomatoes. Finish with a sprinkle of flaky salt to amplify all the flavors. Each element contributes its unique taste, making every slider a delight in every bite.
Step 6: Serve
Carefully place the top halves of the buns over your assembled sliders to complete the delicious creation. Serve immediately, with a side of extra honey mustard for dipping if desired. The warmth and flavor of the Honey Mustard BLT Chicken Sliders are sure to impress your family and friends!

What to Serve with Honey Mustard BLT Chicken Sliders
Make your meal memorable by pairing these delightful sliders with dishes that accentuate their flavors and textures.
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Sweet Potato Fries: These crispy, lightly sweet fries complement the savory sliders, adding a pleasing contrast in flavors. Dip them in honey mustard for an extra kick that ties the meal together.
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Fresh Garden Salad: A vibrant salad of mixed greens, cucumbers, and cherry tomatoes provides a refreshing crunch that lightens up the meal. Drizzle with a citrus vinaigrette to brighten the flavors.
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Creamy Coleslaw: The crunchy cabbage and tangy dressing are a perfect counterpart to the rich sliders, offering a creamy texture that balances the savory bites.
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Grilled Corn on the Cob: This summertime favorite adds a sweet, smoky element to your meal. Brush with butter and sprinkle with lime for a zesty twist.
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Baked Beans: Their sweet and hearty nature pairs beautifully with the sliders, creating a comforting dish that feels like a warm hug on a plate.
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Crispy Onion Rings: Add a satisfying crunch and a dollop of tangy sauce for dipping. The added crunch enhances the slider experience with every bite.
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Iced Tea or Lemonade: Refreshing beverages like sweet iced tea or tart lemonade are perfect accompaniments. Their bright flavors cleanse the palate and enhance the overall dining experience.
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Chocolate Chip Cookies: After indulging in savory sliders, treat yourself to the warm sweetness of cookies. These classic desserts are sure to be a delightful ending to your meal.
How to Store and Freeze Honey Mustard BLT Chicken Sliders
Fridge: Store assembled sliders in an airtight container in the refrigerator for up to 2 days to maintain freshness.
Freezer: Wrap individual sliders tightly in plastic wrap and then foil to freeze them for up to 3 months. When ready to enjoy, thaw overnight in the fridge.
Reheating: To restore their crispy goodness, reheat frozen sliders at 350°F for about 10 minutes or until warmed through. Enjoy your Honey Mustard BLT Chicken Sliders like they were just made!
Wrapping: If storing just the chicken filling, keep it in an airtight container to use within 3 days, ensuring optimal flavor and texture.
Make Ahead Options
These Honey Mustard BLT Chicken Sliders are perfect for meal prep enthusiasts looking to save on busy weeknights! You can prepare the fried chicken, crumbled bacon, and honey mustard sauce up to 3 days in advance; simply refrigerate them in separate airtight containers to maintain their freshness. For the best results, assemble the sliders just before serving to keep the pretzel buns crisp, while keeping the avocado and tomatoes fresh and vibrant. When ready to enjoy, reheat the chicken in the microwave or oven for a few minutes to warm it through, then layer it with the other ingredients on toasted buns for restaurant-quality sliders that don’t sacrifice flavor or texture!
Honey Mustard BLT Chicken Sliders Variations
Feel free to let your creativity run wild with these sliders—each twist offers a new layer of yumminess!
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Cheese Swap: Substitute Pepper Jack with your favorite cheese like cheddar or Gouda for a different flavor kick. Each cheese brings its own unique character, making the sliders truly yours.
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Veggie Boost: Add crunchy veggies like pickles, jalapeños, or spinach for a fresh twist. The added textures and flavors will elevate your sliders to new heights of deliciousness.
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Grilled Option: Swap fried chicken for grilled chicken for a lighter, smoky flavor. This change does wonders for those warmer nights when you crave something a bit healthier.
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Bacon Alternatives: Try turkey bacon or crispy pancetta for a leaner or gourmet option. Both lend a delightful crunch and distinct flavor that will impress your guests.
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Mustard Variety: Experiment with different mustards like Dijon or spicy brown instead of traditional honey mustard. Each mustard creates a different flavor profile perfect for varied palates!
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Bun Change: If you want to switch things up, try slider buns made from whole grain or garlic for extra flavor. The right bun can add subtle sophistication to your creation!
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Add a Sauce: Drizzle a bit of barbecue sauce or ranch dressing inside the buns along with the honey mustard for an extra burst of flavor. This will make each bite even more irresistible!
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Topping Fun: Top the sliders with crispy fried onions or a sprinkle of fresh herbs like cilantro or parsley for a gourmet touch. These little details can make a nice difference in presentation and taste.
Explore these variations, and embark on a delicious journey with your own custom Honey Mustard BLT Chicken Sliders!
Helpful Tricks for Honey Mustard BLT Chicken Sliders
- Watch the Broil: Keep a close eye on the buns while broiling to avoid burning. A minute can make all the difference in achieving that perfect golden-brown finish!
- Fresh Assembly: For the best texture and flavor, assemble sliders just before serving. This prevents them from getting soggy and ensures each delightful bite shines!
- Cheese Variety: Feel free to experiment with different cheeses like cheddar or Gouda. Each type will provide a unique twist to your Honey Mustard BLT Chicken Sliders.
- Pre-Cook Ingredients: Cooking elements like chicken and bacon in advance allows for quicker assembly on busy weeknights. You’ll have delicious sliders ready in minutes!
- Satisfying Crunch: If using avocado, add it just before serving to maintain its creamy texture; this creates a delightful contrast to the crunchy bacon.

Honey Mustard BLT Chicken Sliders Recipe FAQs
How do I choose ripe avocados for my sliders?
Absolutely! Look for avocados that are slightly soft to the touch when gently squeezed. They should yield just a little, which indicates ripeness. Avoid any with dark spots or indentations, as these could mean the fruit is overripe. If you can find avocados that still have a green hue but feel firm, they can ripen on your countertop in a few days.
What is the best way to store leftover sliders?
I recommend wrapping assembled sliders tightly in foil or placing them in an airtight container if they’re already put together. They should stay fresh in the refrigerator for up to 2 days. However, for the best texture, it’s ideal to assemble them right before serving!
Can I freeze Honey Mustard BLT Chicken Sliders?
Very! To freeze, individually wrap each slider in plastic wrap, then in foil to protect them from freezer burn. You can freeze these sliders for up to 3 months. When you’re ready to enjoy them, thaw them overnight in the fridge, then reheat at 350°F for about 10 minutes, or until warmed through. This method keeps the sliders intact and delicious!
What can I do if my chicken is dry after reheating?
If your chicken tends to dry out when reheating, here’s a helpful tip: Add a splash of chicken broth or a drizzle of honey mustard sauce over the chicken before wrapping it in foil for reheating. This can help retain moisture and enhance the flavor, making your Honey Mustard BLT Chicken Sliders even more delightful!
Are there any dietary considerations for these sliders?
Absolutely! If you’re concerned about allergies, be cautious with ingredients like processed buns or bacon. You can easily switch to gluten-free buns if needed and use turkey bacon for a leaner alternative. Additionally, if you’re making these for kids or picky eaters, feel free to adjust the toppings based on what they enjoy while still delivering that signature honey mustard flavor!
What should I serve with my Honey Mustard BLT Chicken Sliders?
These sliders pair wonderfully with a side of sweet potato fries or a fresh garden salad. The sweetness of the fries complements the sliders nicely, while a salad adds a refreshing crunch, making it a perfect meal for gatherings or cozy evenings!

Irresistible Honey Mustard BLT Chicken Sliders You'll Love
Ingredients
Equipment
Method
- Begin by splitting the King's Hawaiian pretzel slider buns in half. Place the bottom halves on a baking sheet, ensuring they are evenly spaced for toasting.
- Evenly layer slices of Pepper Jack cheese over both halves of the slider buns. Next, sprinkle crumbled cooked bacon generously on top of the cheese.
- Place the baking sheet under your oven’s broiler set to high. Broil for about 2-3 minutes, keeping a close eye on the buns to prevent burning.
- In a mixing bowl, toss the chopped fried chicken with honey mustard until every piece is coated.
- Onto the broiled bun bottoms, layer the honey mustard chicken, followed by the creamy avocado cubes and quartered cherry tomatoes.
- Carefully place the top halves of the buns over your assembled sliders. Serve immediately, with a side of extra honey mustard for dipping if desired.

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