Name: Delicious Copycat North Woods Inn Garlic Cheese Bread Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 cup Grated Cheddar Cheese (Opt for strong cheddar for more flavor.); 1/2 cup Grated Romano Cheese (Can substitute with Parmesan.); 1/2 cup Butter (Should be room temperature.); 1 teaspoon Garlic Powder; 1 teaspoon Hungarian Sweet Paprika; 1 teaspoon Hot Sauce (Adjust to taste or omit.); 1 teaspoon Worcestershire Sauce; 4 slices Sliced Bread (Use Italian or Sourdough, 1/2-inch thick.)

As I walked through the doors of my favorite Northern California spot, the warm, delicious aroma of garlic and melted cheese would wrap around me like a comforting embrace. That’s the magic of the Copycat North Woods Inn Garlic Cheese Bread—a simple yet delightful dish that brings a touch of nostalgia to any meal. Perfect as an appetizer or a side, this cheesy delight is a breeze to whip up and perfect for family gatherings. Imagine a crunchy, golden-brown exterior giving way to a soft, savory center that will have everyone coming back for more! Whether you’re enjoying it alongside a pasta dish or as the centerpiece of your cheese platter, this recipe will surely impress. Are you ready to relive that dining experience right in your own kitchen?

Why Is This Garlic Cheese Bread Special?

Comforting Nostalgia: This recipe captures the heartwarming essence of Northern California dining, making it a must-try.
Simplicity Made Delicious: With just a few readily available ingredients, this dish comes together effortlessly.
Irresistible Flavor Combination: The blend of cheddar and Romano cheeses, along with spices, results in a burst of flavor that will leave your taste buds dancing.
Versatile Serving: Pair it with soup, pasta, or serve it solo as a crowd-pleasing appetizer, just like the Pumpkin Cheesecake Cinnamon rolls!
Customizable Options: Swap in different cheeses and herbs to match your palate, making it your own unique creation, just as with Garlic Butter Honey tacos.
Perfect for Gatherings: This cheesy delight is bound to impress your friends and family, ensuring that it will be a returning favorite at your next meal.

Copycat North Woods Inn Garlic Cheese Bread Ingredients

• Gather these ingredients for cheesy perfection!

For the Cheese Spread

Grated Cheddar Cheese – This is the main cheese providing a sharp, delicious flavor; opt for a strong cheddar for more impact.
Grated Romano Cheese – Adds a nutty, salty dimension; you can substitute with Parmesan if desired.
Butter (room temperature) – Acts as the base and helps bind the cheese spread, contributing to its richness.
Garlic Powder – Provides that classic garlic flavor without the texture; feel free to use fresh minced garlic for an extra punch.
Hungarian Sweet Paprika – Adds mild sweetness and a beautiful color; regular or smoked paprika can be used for a different flavor.
Hot Sauce – Introduces a touch of heat; feel free to adjust according to your spice preference or omit for a milder version.
Worcestershire Sauce – Delivers depth and umami; it replaces the traditional anchovy flavors typically found in recipes.

For the Bread Base

Sliced Bread (1/2-inch thick, Italian or Sourdough) – This will be the base for your spread; choose fresh bread for the best texture and taste.

Now that you’ve got the ingredients for the Copycat North Woods Inn Garlic Cheese Bread, let’s get cooking!

Step‑by‑Step Instructions for Copycat North Woods Inn Garlic Cheese Bread

Step 1: Whip the Butter
In a stand mixer, combine room temperature butter and beat on medium speed until fluffy and pale in color, about 3 minutes. Ensure the butter is smooth and airy, which will help it blend seamlessly with the cheeses. This is the base of your Copycat North Woods Inn Garlic Cheese Bread, so give it some love!

Step 2: Mix in the Cheeses and Spices
Add grated cheddar, Romano cheese, garlic powder, Hungarian sweet paprika, hot sauce, and Worcestershire sauce to the whipped butter. Mix on low speed until all ingredients are fully combined, about 1-2 minutes. You’ll achieve a creamy, flavorful spread that’s rich in cheese and spices, perfect for slathering on bread.

Step 3: Prepare the Cheese Spread for Storage
If you’re not using the cheese spread immediately, portion it into an airtight container. Store it in the fridge or consider freezing half for later use. This tangy and savory cheese spread captures the essence of the Copycat North Woods Inn Garlic Cheese Bread, making it easy to enjoy whenever the craving strikes.

Step 4: Prep the Bread
Slice your choice of Italian or sourdough bread into 1/2-inch thick slices. Take a generous amount of the cheese spread and apply it evenly onto one side of each bread slice, ensuring full coverage for maximum cheesy goodness. This step is crucial as it creates that irresistible layer of flavor baked into every bite.

Step 5: Arrange on Baking Sheet
Line a baking sheet with foil for easy cleanup, and arrange the prepared bread slices spread-side up. Space them out to allow for even cooking. This setup will help the bread toast evenly, achieving that perfect golden-brown exterior that makes the Copycat North Woods Inn Garlic Cheese Bread so delightful.

Step 6: Broil the Bread
Preheat your oven’s broiler to high. Once it’s ready, place the baking sheet under the broiler and keep a close eye on the bread. Broil the slices for 2-5 minutes until they are crispy, bubbly, and golden brown. Remove them carefully, watching for any signs of burning as they can toast quickly under the heat.

Step 7: Serve and Delight
Let the bread cool for just a moment, then slice them into pieces for serving. This Copycat North Woods Inn Garlic Cheese Bread is best enjoyed immediately while still warm and gooey. Pair with pasta or soups for a delightful experience, or serve as a standalone appetizer at your next gathering!

How to Store and Freeze Copycat North Woods Inn Garlic Cheese Bread

Fridge: Store any leftover garlic cheese bread in an airtight container for up to 5 days. This keeps the flavors intact while preventing the bread from becoming stale.

Freezer: For longer storage, wrap portions of the garlic cheese bread tightly in plastic wrap and then in aluminum foil, freezing for up to 3 months. This way, you can enjoy that cheesy goodness anytime!

Reheating: When ready to enjoy, simply reheat under the broiler for 1-2 minutes. This ensures your Copycat North Woods Inn Garlic Cheese Bread regains its crispy exterior while melting the cheese back to perfection.

Preparation Tip: If you’ve made the cheese spread in advance, freeze half of it! You can easily use it later for another batch, making meal prep a breeze.

Expert Tips for Copycat North Woods Inn Garlic Cheese Bread

Soften the Butter: Ensure your butter is at room temperature. This helps achieve a smooth, creamy spread that blends easily with the cheeses and spices.
Watch the Broiler: Stay close while broiling the bread. It can burn quickly, so check every minute for that perfect golden-brown color without the charred edges.
Prepare Ahead: If serving to guests, make the cheese spread in advance and let it come to room temperature before spreading. This makes it easier to apply on the bread.
Experiment with Cheeses: Don’t hesitate to swap cheddar for a sharper cheese or even mix in pepper jack for a spicy kick. The variations in flavors will enhance your Copycat North Woods Inn Garlic Cheese Bread.
Customize Your Bread: Feel free to use different types of bread, such as ciabatta or a thicker sliced sourdough, to elevate the texture and crunch in your final dish.

What to Serve with Copycat North Woods Inn Garlic Cheese Bread

Indulge in a full dining experience by pairing this cheesy delight with tempting sides that elevate any meal.

Creamy Tomato Soup: This classic pairing complements the bread’s cheesiness with a comforting acidity, making each bite a symphony of flavors.
Garden Salad: A fresh mix of greens with a zesty vinaigrette adds a crisp contrast to the rich cheese, balancing the richness beautifully.
Pasta Primavera: The light and colorful vegetables of this dish enhance the garlic flavors of the cheese bread, creating a delightful harmony on the plate.
Spicy Marinara Sauce: Serve a side of this robust sauce for dipping, introducing a kick that contrasts the creamy cheese, making for an irresistible combination.
Garlic Butter Shrimp: Pair the bread with succulent shrimp sautéed in garlic butter for a seafood twist that’s indulgent and flavorful.
Caesar Salad: The dressing’s tang and the crunch of romaine add a refreshing lift to the rich cheese bread, making each mouthful gratifying.
Red Wine: A glass of your favorite red complements the bread perfectly, enhancing its savory notes while bringing a touch of sophistication to the meal.
Chocolate Lava Cake: For dessert, indulge in a rich, gooey cake for a sweet finish that beautifully contrasts the savory flavors of the garlic cheese bread.

Copycat North Woods Inn Garlic Cheese Bread Variations

Feel free to experiment with these variations and add your own touch to this delicious garlic cheese bread!

Spicy Twist: Swap the cheddar for pepper jack cheese for an extra kick. The heat from the pepper jack beautifully complements the garlic, delivering a balance of flavor that spice lovers crave.
Bread Variety: Use ciabatta or baguette instead of traditional Italian or sourdough bread. This not only changes the texture but also adds an artisan feel to your dish, making each bite even more enjoyable.
Herb Infusion: Add fresh chopped herbs like parsley or chives to the cheese spread. This fresh element enhances the flavor profile, transforming simple garlic bread into an aromatic delight that elevates any meal.
Cheesy Bliss: Combine mozzarella or fontina cheese with cheddar for a richer, creamier texture. These alternatives will introduce a gooey stretch and a delightful cheesiness that’s simply irresistible.
Smoky Flavor: Try using smoked paprika in place of Hungarian sweet paprika. The smoky undertones will bring a unique depth to the bread, making it a standout side dish that pairs beautifully with grilled meats or hearty soups.
Vegan Option: Substitute vegan butter and nutritional yeast for a dairy-free spin. With a touch of garlic, these replacements create a similarly rich and flavorful cheese spread that everyone can enjoy.
Sweet Heat: Mix in jalapeño slices or fresh chili flakes for those who crave a fiery touch. This addition will please the adventurous at the table while complementing the softness of the cheese and the crispness of the bread.
Gourmet Style: For a touch of elegance, add caramelized onions to the cheese spread. The sweet and savory contrast will create a gourmet experience, taking your garlic cheese bread from ordinary to extraordinary!

For more delightful ideas, check out our other recipes like the savory Garlic Butter Steak or the mouthwatering Cream Cheese Cinnamon rolls, perfect for brunch or a cozy family dinner!

Make Ahead Options

These Copycat North Woods Inn Garlic Cheese Bread options are perfect for busy home cooks looking to save time during meal prep! You can whip up the cheese spread and refrigerate it in an airtight container up to 3 days in advance. To retain its creamy texture, make sure to let the spread sit at room temperature for about 30 minutes before using. Additionally, you can slice and prepare the bread with the cheese spread applied up to 24 hours ahead—just cover it tightly with foil to prevent drying out. When you’re ready to serve, simply pop the bread under the broiler for 2-5 minutes until bubbly and golden brown, ensuring you enjoy that classic cheesy goodness with minimal effort!

Copycat North Woods Inn Garlic Cheese Bread Recipe FAQs

What type of bread is best for this recipe?
For the Copycat North Woods Inn Garlic Cheese Bread, I recommend using Italian or sourdough bread. Both choices provide a deliciously crunchy exterior while accommodating the cheesy spread beautifully. If you want to mix it up, ciabatta or baguette also work well, offering varied crust textures and flavors!

How long can I store leftover garlic cheese bread?
You can store any leftover garlic cheese bread in an airtight container in the fridge for up to 5 days. This helps keep the flavors fresh and prevents the bread from becoming stale. Before serving, reheat it briefly under the broiler for 1-2 minutes to regain that crispy texture.

Can I freeze the cheese spread for later use?
Absolutely! To freeze the cheese spread, portion it into airtight containers or wrap it tightly in plastic wrap, followed by aluminum foil. It can be stored in the freezer for up to 3 months. When you’re ready to use it, simply let it thaw in the fridge overnight and then spread it on fresh bread before broiling.

What if the cheese spread is too thick to apply easily?
If your cheese spread is too thick, let it sit at room temperature for about 10-15 minutes. This will make it softer and easier to spread on the bread. Alternatively, you can mix in a tiny bit of softened butter until the desired consistency is reached.

Are there any dietary considerations for your recipe?
Great question! The cheeses used contain dairy, so if you’re concerned about lactose intolerance, you might want to choose lactose-free options. If you’re unsure about any allergies, feel free to substitute cheeses based on your dietary needs. You can also experiment with gluten-free bread to make it suitable for those with gluten sensitivities.

How do I know when to take the bread out of the broiler?
Keep a close eye on your Copycat North Woods Inn Garlic Cheese Bread while it’s under the broiler! Typically, it will take between 2-5 minutes to reach a perfect golden brown. Look for bubbly cheese and a crispy exterior. Since broilers can vary in strength, checking every minute is key to avoiding burnt edges.