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Smashburger Quesadillas

Smashburger Quesadillas – Your New Favorite Comfort Meal

Smashburger Quesadillas: a delicious fusion of juicy beef and gooey cheese wrapped in crispy tortillas.
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Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 2 minutes
Total Time 20 minutes
Servings: 4 quesadillas
Course: Quick Meals
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 1 pound Ground Beef 80/20 fat ratio; substitute with Impossible Meat or seasoned black beans for a vegetarian option.
  • 1 teaspoon Salt Enhances the natural flavor of the beef.
  • 1 teaspoon Pepper Adds heat and balances the seasoning.
  • 1 teaspoon Garlic Powder Delivers a savory note.
For the Tortillas
  • 4 pieces Flour Tortillas Burrito-sized tortillas for best results; gluten-free options available.
For the Cheese
  • 2 cups Shredded Cheese Mix of sharp cheddar and American; dairy-free options like Violife or Daiya for vegan.
Optional Toppings
  • 1 cup Pickles Adds a tangy crunch.
  • 1 cup Diced Onions Perfect for sharpness.
  • 1 cup Burger Sauce For an extra kick.
  • 1 cup Lettuce Offers a refreshing crunch.
  • 2 tablespoons Mustard Brightens the flavor profile.

Equipment

  • Large skillet
  • Spatula
  • Knife
  • Pizza Cutter

Method
 

Cooking Steps
  1. Heat a large skillet or griddle over medium-high heat.
  2. Prepare tortillas and place ground beef on one half of each tortilla.
  3. Cook tortillas, beef-side down, for 2-3 minutes until browned.
  4. Flip tortillas and add shredded cheese over the beef, then fold tortillas in half.
  5. Grill folded quesadillas for another 2-3 minutes on each side until golden brown.
  6. Slice into wedges and serve with your favorite toppings.

Nutrition

Serving: 1quesadillaCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 70mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 200IUCalcium: 300mgIron: 3mg

Notes

Customize the quesadillas with additional toppings to suit your preferences. Consider moisture content to avoid sogginess.

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