Savory Turkey Apple Cheddar Sandwich for Quick Lunch Bliss

This Turkey Apple Cheddar Sandwich blends smoky turkey, crispy bacon, sweet Fuji apples, and creamy avocado for a quick and gourmet lunch experience.

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Prep Time 10

Cook Time 7

Total Time 17

Servings: 1 sandwiches

Course: Lunch

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich Base

2 slices Whole Grain Bread Consider gluten-free bread if you need a dietary alternative.
1 tablespoon Country Dijon Mustard Swap with Carolina mustard BBQ sauce for a sweet and spicy variation.

For the Filling

4 ounces Deli Sliced Smoked Turkey You can also use rotisserie chicken.
2 slices Cooked Turkey Bacon Regular bacon can be substituted or omitted.
1 ounce Sharp White Cheddar Feel free to try other sharp cheeses.

For the Crunch

1 medium Fuji Apple Any crunchy apple, like Honeycrisp, would work.
1 tablespoon Pickled Red Onion Fresh red onion is a milder option.
1 handful Prepared Coleslaw or Baby Greens Omit for a low-carb sandwich.

For Creaminess

1 medium Ripe Avocado Hummus can also be used as a delightful spread substitute.

For Flavor Enhancement

1 teaspoon Everything Seasoning An all-purpose seasoning would work in a pinch.
1 pinch Black Pepper

Equipment

Cutting Board
Knife
bowl
Spatula

Method

Step-by-Step Instructions

Prepare the Bread: Lay two slices of whole grain bread on a cutting board. Spread a layer of country Dijon mustard on one slice.
Smash the Avocado: Scoop the flesh of a ripe avocado into a bowl and mash until creamy. Spread the avocado on the second slice of bread.
Season the Bread: Sprinkle everything seasoning and black pepper on both slices of bread.
Layer the Filling: On the slice with mustard, layer the deli sliced smoked turkey, cooked turkey bacon, and sharp white cheddar. Add thin slices of Fuji apple and pickled red onion.
Top it Off: Place the avocado-spread slice of bread on top of the layered filling, pressing gently.
Slice and Serve: Slice the sandwich diagonally in half and serve immediately with chips or a light salad.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 24gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 60mgSodium: 900mgPotassium: 600mgFiber: 6gSugar: 5gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 10mg

Notes

Ensure your turkey bacon is crispy, and use fresh ingredients for the best flavor.

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