Savory Pizza Pinwheels: Your New Favorite Party Snack

Delightful Pizza Pinwheels filled with mozzarella, pepperoni, and marinara make an irresistible snack for any gathering.

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Prep Time 20

Cook Time 20

Chilling Time 20

Total Time 1

Servings: 8 pieces

Course: Snacks

Cuisine: Italian

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 pack Puff Pastry Dough Keep cold for easy handling

For the Filling

1/2 cup Marinara Sauce Reserve a bit to avoid soggy pinwheels
6 oz Pepperoni Adjust amount based on preference
1 cup Shredded Mozzarella Cheese Can swap with cheddar or provolone

For Seasoning

2 tbsp Olive Oil Enhances flavor
1 tsp Garlic Powder Adds depth of flavor
1 tsp Onion Powder Optional

For Garnish

1 tbsp Fresh Italian Parsley Sprinkle before serving for extra flavor

Equipment

Oven
baking sheet
Parchment Paper
Sharp Knife

Method

Step-by-Step Instructions

Unroll the cold puff pastry dough on a floured surface and brush with olive oil, sprinkle garlic powder and onion powder.
Spread marinara sauce evenly on the pastry, leaving a border. Sprinkle mozzarella cheese and top with pepperoni.
Tightly roll the pastry into a log and freeze for 20 minutes.
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
Slice the log into 8 pieces and arrange on the baking sheet. Bake for 20 minutes until golden brown and bubbly.
Remove from oven, cool briefly, and garnish with parsley before serving.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

These Pizza Pinwheels are perfect for gatherings, can be frozen for later, and taste best fresh out of the oven.

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