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Ham and Cheese Sliders

Savory Ham and Cheese Sliders for Effortless Weeknight Meals

Enjoy warm, gooey Ham and Cheese Sliders ready in under 30 minutes, perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 sliders
Course: Quick Meals
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Slider Ingredients
  • 1 pound Ham Use leftover or deli ham for convenience.
  • ½ pound Swiss Cheese Melts beautifully, offering a creamy flavor.
  • ¼ cup Deli Dressing or Italian Dressing Adds tangy flavor, or use a butter and herb mix.
Bun Ingredients
  • 8 Slider Buns or Hawaiian Sweet Rolls A soft and slightly sweet bread base.
  • 4 tablespoons Butter Melted, for topping.

Equipment

  • Oven
  • 9x13 inch baking pan
  • Mixing Bowl

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
  2. Place the bottom buns into the greased baking pan.
  3. Layer ham evenly on top of the bottom buns.
  4. Sprinkle Swiss cheese over the ham.
  5. Cover with top buns, pressing down gently.
  6. Combine melted butter with deli dressing and mix well.
  7. Pour the butter mixture evenly over the assembled sliders.
  8. Cover with aluminum foil and bake for 15 minutes.
  9. Remove foil and bake for an additional 5-10 minutes until golden brown.
  10. Remove from oven and let cool slightly before serving.

Nutrition

Serving: 1sliderCalories: 320kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 55mgSodium: 800mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

These sliders can be customized with different cheeses and dressings to suit your taste. Pair with a light salad for a complete meal.

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