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Classic Stovetop Cheeseburger

Savor the Juicy Classic Stovetop Cheeseburger at Home

Enjoy a delicious Classic Stovetop Cheeseburger with juicy beef patties and melty cheese.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 burgers
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Patties
  • 1 pound ground beef (80/20) for juiciness
  • 2 cloves minced garlic can substitute with garlic powder
  • 1 small minced onion shallots work well
  • 1 tablespoon A-1 Sauce or Worcestershire sauce
  • 1 teaspoon paprika smoked paprika for a twist
  • 1/2 teaspoon white pepper substitute with black pepper if preferred
  • 1 teaspoon salt
For the Assembly
  • 6 pieces hamburger buns toasted, sturdy buns
  • 6 slices deli style cheddar cheese try pepper jack or Swiss

Equipment

  • cast iron skillet
  • Mixing Bowl
  • Spatula
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Prepare the Patty Mixture: In a medium bowl, gently combine the ground beef, minced garlic, minced onion, A-1 sauce, paprika, white pepper, and salt.
  2. Shape the Patties: Divide the beef mixture into six equal portions and shape each into a patty about 4 inches wide and 1 inch thick.
  3. Chill the Patties: Cover the shaped patties with plastic wrap and refrigerate for at least 15 minutes.
  4. Preheat the Skillet: Set a skillet over medium-high heat for about 3 minutes, then lightly oil it.
  5. Cook the First Side: Cook the patties for about 5 minutes without moving them.
  6. Flip and Finish Cooking: Carefully flip each patty and cook for an additional 3 minutes.
  7. Add Cheese: During the last minute, place cheese on top of each patty and cover the skillet.
  8. Toast the Buns: Toast the hamburger buns for about 1 minute.
  9. Assemble and Serve: Place each cheesy patty on a toasted bun and add your favorite toppings.

Nutrition

Serving: 1burgerCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 3gCalcium: 200mgIron: 2mg

Notes

Feel free to customize your burger with unique toppings like avocado or jalapeños.

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