Go Back
–+ servings
Ooey-Gooey Cheesy Garlic Chicken Wraps

Ooey-Gooey Cheesy Garlic Chicken Wraps for Ultimate Comfort

Indulge in scrumptious Ooey-Gooey Cheesy Garlic Chicken Wraps that combine tender chicken, garlic, and melty cheese for the ultimate comfort food.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Resting Time 2 minutes
Total Time 37 minutes
Servings: 4 wraps
Course: Quick Meals
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 cups cooked chicken or diced raw chicken
For the Flavor Base
  • 2 tablespoons olive oil
  • 2 teaspoons minced garlic fresh
For the Creamy Filling
  • 1 cup shredded cheese mozzarella, cheddar or pepper jack
For the Wrap
  • 4 pieces tortillas gluten-free or whole wheat options
For the Crispiness
  • 1 tablespoon butter substitute with oil for lighter option
For Garnish
  • parsley optional

Equipment

  • Skillet
  • Cutting Board
  • Knife

Method
 

Preparation Steps
  1. If using raw chicken, season with salt and pepper, then cook at 375°F for 20-25 minutes or sauté for 7-10 minutes. Dice into bite-sized pieces.
  2. Heat olive oil in a skillet over medium heat. Sauté minced garlic for 30 seconds until golden and fragrant.
  3. Add diced chicken to skillet, tossing to combine and cook for another 2-3 minutes.
  4. Remove from heat and stir in cheese until it melts into a gooey mixture.
  5. Assemble wraps by placing 1/3 cup of filling in the center of a tortilla, folding sides in and rolling tightly.
  6. Melt butter in the skillet and cook wraps seam-side down for 2-3 minutes until golden brown on each side.
  7. Let the wraps rest for 1-2 minutes, then cut in half diagonally and serve warm, optionally garnished with parsley.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 25mgIron: 10mg

Notes

Store leftover wraps in an airtight container for up to 3 days. For best results, reheat in a skillet to restore crispiness.

Tried this recipe?

Let us know how it was!