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Mushroom & Brie Crostini

Mouthwatering Mushroom & Brie Crostini for Effortless Entertaining

Delight your guests with Mushroom & Brie Crostini, a simple yet elegant appetizer that combines earthy mushrooms and creamy brie on crispy baguette.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 crostini
Course: Appetizers
Cuisine: French
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crostini
  • 1 loaf Baguette Use fresh baguette for the best crispiness.
  • 2 tablespoons Olive Oil Can substitute with melted butter.
For the Mushroom Mixture
  • 8 ounces Baby Bella Mushrooms Provide an earthy flavor.
  • 2 cloves Garlic Minced; can use garlic powder.
  • 1/4 cup Marsala Wine Use broth for a non-alcoholic version.
  • to taste Salt Essential for seasoning.
  • to taste Pepper Essential for seasoning.
  • 1/4 teaspoon Crushed Red Pepper Flakes Optional for heat.
For Assembly
  • 8 ounces Brie Cheese Camembert works as an alternative.
  • 2 tablespoons Fresh Parsley For garnish.

Equipment

  • Oven
  • Skillet
  • Cutting Board
  • Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C). Slice the fresh baguette into 1/2 inch thick rounds. Brush both sides with olive oil and toast for 3 to 5 minutes until golden.
  2. In a skillet, heat 2 tablespoons of olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant. Add Baby Bella mushrooms and cook until golden brown, about 5 to 7 minutes. Pour in Marsala wine and let simmer for 2 to 3 minutes. Season with salt, pepper, and optional red pepper flakes.
  3. Place a slice of brie cheese on each toasted baguette, then spoon the sautéed mushroom mixture on top.
  4. Return to oven for another 3 to 5 minutes until the brie bubbles and melts.
  5. Garnish with freshly chopped parsley and serve immediately.

Nutrition

Serving: 1crostiniCalories: 120kcalCarbohydrates: 10gProtein: 4gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 5IUVitamin C: 2mgCalcium: 10mgIron: 4mg

Notes

Use fresh ingredients for best flavor. Don't overcook the mushrooms, and bake just until the brie melts. Prepare in advance for a stress-free gathering.

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