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–+ servings
Bacon Alfredo Pizza

Mouthwatering Bacon Alfredo Pizza That's Pure Comfort in Every Bite

This Bacon Alfredo Pizza combines creamy Alfredo sauce and crispy bacon for a delightful weeknight meal.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 8 slices
Course: Lunch
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pizza Base
  • 1 pre-made Pizza Dough Store-bought or homemade
  • 1 tablespoon Olive Oil Optional for brushing crust
For the Sauce
  • 1 cup Alfredo Sauce Homemade or store-bought
For the Toppings
  • 6 slices Bacon Cook until crispy
  • 1 cup Cooked Chicken Chopped or shredded
  • 2 cups Mozzarella Cheese Freshly shredded
  • 2 tablespoons Fresh Parsley Optional for garnish

Equipment

  • Skillet
  • Pizza Pan
  • Oven
  • Rolling Pin
  • Flour

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 450°F (232°C). Gather ingredients and prepare your workspace.
  2. Cook the bacon in a skillet over medium heat for about 6 to 8 minutes until crispy. Transfer to a plate to drain.
  3. On a floured surface, roll out the pizza dough into a 12-inch circle. Prepare your pizza pan.
  4. Par-bake the crust in the oven for about 10 minutes until set but not browned.
  5. Spread the Alfredo sauce over the crust, leaving a ½ inch border.
  6. Evenly sprinkle bacon and chicken over the sauce, then layer mozzarella cheese on top.
  7. Return to the oven and bake for 10-15 minutes until cheese is bubbly and crust is golden brown.
  8. Remove from the oven, let rest for a couple of minutes, then slice into 8 pieces and serve.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 650mgPotassium: 220mgFiber: 2gSugar: 1gVitamin A: 400IUVitamin C: 1mgCalcium: 250mgIron: 1mg

Notes

For best results, use freshly shredded cheese and ensure bacon is crispy before adding to pizza. Customize toppings to suit your taste.

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