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Hot Honey Ricotta Pizza

Hot Honey Ricotta Pizza: A Sweet and Spicy Delight at Home

This Hot Honey Ricotta Pizza combines creamy ricotta and melty mozzarella, drizzled with hot honey for a flavorful experience.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 slices
Course: Quick Meals
Cuisine: Italian
Calories: 350

Ingredients
  

For the Crust
  • 1 lb pre-made pizza dough A convenient choice for a perfect base.
For the Cheeses
  • 1 cup fresh ricotta cheese For richness; cottage cheese can be a lighter option.
  • 1 cup shredded mozzarella cheese Melts beautifully; provolone can be a unique twist.
For the Flavor
  • 2 tbsp olive oil Enhances taste and prevents sticking.
  • 1/4 cup hot honey For that sweet and spicy kick.
  • 1 tsp dried oregano Use fresh oregano if available.
  • 1/2 tsp garlic powder Minced fresh garlic is a delicious swap.
  • to taste salt Essential for seasoning.
  • to taste pepper Essential for seasoning.
For the Finishing Touch
  • 1/4 cup fresh basil leaves Can be omitted if you're in a pinch.
  • to taste crushed red pepper flakes Optional for extra heat.

Equipment

  • Oven
  • Rolling Pin
  • Spatula
  • Pastry brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 475°F (245°C). Allow about 15-20 minutes for the oven to heat up.
  2. On a lightly floured surface, roll out your pre-made pizza dough to about ¼ inch thickness.
  3. Brush olive oil over the rolled-out dough using a pastry brush.
  4. Spread the ricotta cheese evenly over the dough, leaving a half-inch border.
  5. Sprinkle shredded mozzarella cheese evenly over the ricotta.
  6. Sprinkle dried oregano, garlic powder, salt, and pepper over the cheese.
  7. Carefully transfer the pizza to the oven and bake for 15-20 minutes.
  8. Remove the pizza from the oven and drizzle hot honey over the top.
  9. Garnish with fresh basil leaves and crushed red pepper flakes if desired.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 35mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 5mgCalcium: 20mgIron: 10mg

Notes

Store leftover pizza in an airtight container in the fridge for up to 3 days. Freeze for up to 2 months for long-term storage.

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