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Homemade Pizza Pockets

Homemade Pizza Pockets: Customizable, Cheesy Delights for All

Discover how to make Homemade Pizza Pockets, customizable cheesy delights ready in under 30 minutes for any occasion.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 pockets
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Dough
  • 1 batch Pizza Dough Store-bought or homemade, well-floured to prevent sticking.
For the Filling
  • 1 cup Cheese (Mozzarella/Cheddar) Substitute with provolone for a different flavor.
  • 1 cup Pepperoni Can swap for turkey pepperoni or omit for a vegetarian option.
  • 1 cup Broccoli Can replace with sautéed spinach or bell peppers.
For Greasing
  • 2 tablespoons Olive Oil Can use cooking spray as an alternative.
For Seasoning
  • 1 teaspoon Italian Herbs Add to cheese for enhanced flavor.

Equipment

  • Oven
  • Baking Sheets
  • Rolling Pin
  • Parchment Paper

Method
 

Step-by-Step Instructions for Homemade Pizza Pockets
  1. Preheat your oven to 375°F (190°C) and grease your baking sheets with olive oil or line them with parchment paper.
  2. On a floured surface, divide the pizza dough into two parts and roll each into a circle about 6-8 inches in diameter.
  3. Place two dough circles onto each baking sheet, spaced a few inches apart.
  4. Scoop your chosen filling onto one half of each dough circle, ensuring not to overfill.
  5. Fold the other half over and press the edges to seal; crimp with a fork for extra security.
  6. Optional: Brush with olive oil before baking. Bake for 25-30 minutes until golden brown.
  7. Let them cool slightly before serving with marinara sauce for dipping.

Nutrition

Serving: 1pocketCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 300IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

These pizza pockets are versatile and can be customized based on preferences. Experiment with different fillings and seasonings!

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