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Farmer's Casserole

Hearty Farmer's Casserole: The Ultimate Make-Ahead Breakfast

Farmer's Casserole is a hearty and filling breakfast option layered with savory ingredients, perfect for make-ahead meals and family gatherings.
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Prep Time 15 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 15 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 bag Frozen Hash Brown Potatoes Thaw for even cooking.
  • 2 cups Cooked Ham (diced) Adds savory flavor; can swap with bacon or sausage.
  • 1 bunch Green Onions (sliced) Regular onions can work if sautéed first.
For the Egg Mixture
  • 6 large Eggs Let sit at room temperature for optimal mixing.
  • 1.5 cups Evaporated Milk Can use whole milk or half-and-half instead.
  • 1 tsp Black Pepper Adjust salt according to the ham's saltiness.
  • 1 tsp Salt
  • 1 tsp Dried Mustard (optional) Elevates the flavor.
For the Topping
  • 2 cups Shredded Cheddar Cheese Mix with Monterey Jack or Swiss for a twist.

Equipment

  • 9x13-inch Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish well.
  2. Spread the thawed hash brown potatoes evenly across the bottom of the baking dish.
  3. Layer the diced ham, followed by half of the shredded cheddar cheese, and sprinkle the sliced green onions on top.
  4. In a bowl, whisk together the eggs, evaporated milk, salt, black pepper, and dried mustard until well combined.
  5. Pour the egg mixture over the layered ingredients in the dish, then top with the remaining shredded cheese.
  6. Bake for 45 to 55 minutes until the eggs are set and the top is golden-brown.
  7. Allow the casserole to cool for about 10 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 210mgSodium: 700mgPotassium: 600mgFiber: 2gSugar: 1gVitamin A: 400IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

Customize with different cheeses or vegetables for added flavor.

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