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+ servings
Fruit Pizza with Cream Cheese

Fruity Delight: Easy Fruit Pizza with Cream Cheese Bliss

A delightful dessert featuring a buttery sugar crust topped with luscious cream cheese and fresh fruits, perfect for summer gatherings.
Prep Time 20 minutes
Cook Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 35 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 230

Ingredients
  

For the Crust
  • 0.5 cups Butter softened
  • 0.75 cups Sugar sweetens the crust
  • 1 teaspoon Vanilla Extract opt for pure vanilla
  • 1 Egg binds the crust together
  • 1.25 cups All-Purpose Flour this forms the base
  • 0.25 teaspoon Baking Powder helps the crust rise
  • 0.25 teaspoon Salt enhances flavor
For the Cream Cheese Filling
  • 1 cups Cream Cheese softened
  • 1 cups Powdered Sugar sifted
  • 1 teaspoon Vanilla (for filling) adds extra flavor
For the Fresh Fruit Topping
  • 4 Kiwis sliced
  • 0.5 cups Blueberries
  • 8 Strawberries divided
  • 0.25 Mango sliced
  • 0.25 cups Grapes divided

Equipment

  • Mixing Bowl
  • electric mixer
  • baking sheet
  • Parchment Paper
  • Spatula
  • refrigerator

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, beat together softened butter and sugar until creamy and fluffy for about 5 minutes.
  2. Add the egg and vanilla extract, blending until fully incorporated.
  3. Sift in all-purpose flour, baking powder, and salt, then gently fold until just combined.
  4. Preheat your oven to 350°F (180°C) and roll the dough into a circle. Bake for 15 minutes until edges are golden. Let cool.
  5. Beat cream cheese, powdered sugar, and vanilla extract until smooth. Refrigerate for at least 1 hour.
  6. Once the crust has cooled, spread the cream cheese mixture evenly on top.
  7. Arrange sliced kiwis, blueberries, strawberries, mango, and grapes on top.
  8. Slice the fruit pizza into wedges and serve immediately for the best presentation.

Nutrition

Serving: 1sliceCalories: 230kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 20mgCalcium: 50mgIron: 1mg

Notes

Ensure your butter is softened, and chill the filling for the best texture. Decorate with your choice of fresh, ripe fruits for the ultimate presentation.

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