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–+ servings
Dolly’s Chicken and Stuffing Casserole

Dolly’s Chicken and Stuffing Casserole: Comfort in Every Bite

Dolly’s Chicken and Stuffing Casserole is a heartwarming dish perfect for busy weeknights, combining rotisserie chicken with creamy ingredients and stuffing.
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Prep Time 15 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 6 servings
Course: Quick Meals
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Mixture
  • 3 cups Cooked, Shredded Chicken Rotisserie chicken is recommended for speed.
  • 1 can Cream of Chicken Soup Homemade version can enhance flavor.
  • 1 cup Sour Cream Greek yogurt can be used as a substitute.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used for added flavor.
  • 1 teaspoon Onion Powder Fresh onions, sautéed, can improve texture.
  • to taste Salt
  • to taste Black Pepper
For the Stuffing Layer
  • 6 oz Stuffing Mix Homemade stuffing can be used.
  • 1 cup Chicken Broth Adjust based on desired moisture.
  • 2 tablespoons Butter Optional; omit for a lighter dish.
Garnish
  • 2 tablespoons Chopped Parsley Optional but recommended.

Equipment

  • 9x13-inch Baking Dish
  • Mixing Bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a large bowl, combine the cooked, shredded chicken, cream of chicken soup, and sour cream.
  3. Add garlic powder, onion powder, salt, and black pepper to the mixture, and mix well.
  4. Spread the chicken mixture into the prepared baking dish evenly.
  5. In a separate bowl, mix the stuffing mix with melted butter until coated.
  6. Gradually add chicken broth to the stuffing, stirring to achieve moisture without sogginess.
  7. Spread the stuffing mixture over the chicken layer and press down gently.
  8. Bake uncovered for 35-40 minutes until the top is golden brown and edges are bubbling.
  9. Let the casserole rest for 5-10 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 2mg

Notes

For an extra kick, consider mixing in fresh herbs like thyme or rosemary.

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