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–+ servings
Parmesan Chicken Crockpot Soup

Diving into Cozy Parmesan Chicken Crockpot Soup Bliss

This Parmesan Chicken Crockpot Soup is a comforting meal that blends rich flavors, perfect for family gatherings.
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Prep Time 20 minutes
Cook Time 6 hours
Resting Time 10 minutes
Total Time 6 hours 30 minutes
Servings: 6 servings
Course: Soups
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 2 pounds Boneless, Skinless Chicken Breasts Feel free to use chicken thighs for juiciness.
  • 4 cups Chicken Broth Opt for low-sodium for a healthier option.
  • 1 Medium Onion Diced; shallots can be a milder alternative.
  • 4 cloves Garlic Minced; adjust according to preference.
  • 2 cups Carrots Sliced; parsnips can be used for a different taste.
  • 2 stalks Celery Sliced; can be omitted if not on hand.
For Seasoning
  • 2 tablespoons Italian Seasoning Dried oregano or basil are good substitutes.
  • to taste Salt Adjust according to taste.
  • to taste Black Pepper Adjust according to taste.
For Creaminess
  • 1 cup Heavy Cream Substitute with half-and-half or oat cream for lighter options.
  • 1 cup Grated Parmesan Cheese Freshly grated is best for texture.
For Garnish
  • 1/4 cup Fresh Parsley Chopped; chives make a gentler garnish option.

Equipment

  • slow cooker
  • Large skillet
  • Cutting Board

Method
 

Step-by-Step Instructions
  1. Begin by trimming excess fat from the boneless, skinless chicken breasts and patting them dry.
  2. In a large skillet, heat over medium-high heat until hot. Add the chicken breasts and brown them for about 3-4 minutes per side.
  3. Using a cutting board, roughly chop the onion, celery, and carrots, then mince the garlic cloves finely.
  4. Layer the browned chicken in the bottom of the crockpot, then pour in the chopped vegetables.
  5. Cover the crockpot and set it to low heat for 6 hours.
  6. After cooking, remove the chicken breasts from the crockpot and cover them with foil.
  7. Once rested, shred the chicken using two forks, breaking it into bite-sized pieces.
  8. Ladle the creamy Parmesan Chicken Crockpot Soup into bowls, and garnish with freshly chopped parsley.

Nutrition

Serving: 1bowlCalories: 400kcalCarbohydrates: 22gProtein: 30gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 750mgFiber: 3gSugar: 5gVitamin A: 3000IUVitamin C: 6mgCalcium: 200mgIron: 2mg

Notes

This delicious soup is not only simple to prepare but also incredibly satisfying, making it perfect for family nights or gatherings.

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