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–+ servings
Healthy Fruit Pizza

Deliciously Healthy Fruit Pizza for Guilt-Free Indulgence

This Healthy Fruit Pizza features a gluten-free granola crust and creamy yogurt spread, perfect for guilt-free indulgence.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 2 cups Old-fashioned oats Substitute: Use coconut flakes for a low carb/keto option.
  • 1 cup Oat flour Substitute: Almond flour for a keto/paleo version.
  • 1/4 cup Coconut oil Substitute: Melted butter can be used instead.
  • 1/4 cup Honey Substitute: Use low carb sweetener (e.g., monk fruit syrup) for keto.
  • 1 teaspoon Pure vanilla extract
  • 1 teaspoon Ground cinnamon
  • 1/4 teaspoon Salt
For the Yogurt Spread
  • 2 cups Thick plain Greek yogurt (or dairy-free alternative) Substitute: Use whipped coconut cream for a dairy-free/keto option.
  • 1/4 cup Maple syrup (or honey) Substitute: Use a low carb sweetener for keto.
For the Toppings
  • 2 cups Mixed berries (blackberries, raspberries, strawberries, blueberries) Customize with other fruits like mango, pineapple, or kiwi.

Equipment

  • Mixing Bowl
  • measuring cups
  • greased pizza pan
  • Spatula

Method
 

Step-by-Step Instructions for Healthy Fruit Pizza
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine old-fashioned oats, oat flour, melted coconut oil, honey, vanilla extract, ground cinnamon, and salt. Stir vigorously until well incorporated.
  3. Transfer the mixture onto your greased pizza pan, pressing it down evenly to create a smooth and firm crust.
  4. Place the pizza pan in the preheated oven and bake for about 10 minutes until the crust turns a light golden brown. Allow cooling on a wire rack.
  5. In a separate bowl, combine thick plain Greek yogurt and maple syrup (or honey) and blend until smooth.
  6. Once the crust has cooled completely, spread the creamy yogurt mixture evenly across the surface.
  7. Decorate your pizza with an assortment of fresh, colorful fruits like mixed berries, mango slices, or kiwi.
  8. For the best flavor, serve immediately or refrigerate until ready to enjoy.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 25gProtein: 5gFat: 7gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 150mgPotassium: 150mgFiber: 3gSugar: 10gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Notes

Ensure the crust cools completely before adding the yogurt spread to prevent melting. Use fresh, seasonal fruits for optimal flavor.

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