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–+ servings
Blue Cheese Stuffed Strawberries

Delicious Blue Cheese Stuffed Strawberries in Just 15 Minutes

This recipe for Blue Cheese Stuffed Strawberries combines sweet strawberries with rich blue cheese, perfect for impressing guests.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 stuffed strawberries
Course: Appetizers
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 12 large Strawberries Ripe and juicy
  • 4 oz Whipped Cream Cheese Can substitute regular cream cheese
  • 4 oz Blue Cheese Crumbles Can substitute feta cheese
  • 1/2 cup Chopped Walnuts Pecans can be used instead
  • 2 tbsp Honey Maple syrup can be used for a vegan option
Optional Toppings
  • 1 tbsp Fresh Herbs Chives or thyme
  • 1/4 cup Dried Fruits Cranberries for added sweetness

Equipment

  • Mixing Bowl
  • Spoon
  • Melon Baller
  • piping bag

Method
 

Step-by-Step Instructions
  1. Wash the large strawberries under cold running water, pat dry, remove stems, and hollow out the center.
  2. In a mixing bowl, combine whipped cream cheese and blue cheese crumbles until smooth.
  3. Fold in chopped walnuts and honey, ensuring an even distribution.
  4. Fill each hollowed strawberry with the cheese mixture, slightly overfilling.
  5. Arrange filled strawberries on a platter and serve immediately.

Nutrition

Serving: 1stuffed strawberryCalories: 80kcalCarbohydrates: 8gProtein: 3gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 4gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 0.5mg

Notes

Best enjoyed fresh, prepare just before serving for optimal taste and texture.

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