Ingredients
Equipment
Method
Preparation Steps
- Unwrap the creamy Boursin cheese and place it directly onto a serving plate. Spread the cheese evenly across the surface.
- Chop the salted pistachios coarsely and sprinkle over the Boursin cheese.
- Drizzle hot honey over the pistachios and cheese evenly.
- Serve with assorted crackers or slices of fresh baguette.
Nutrition
Notes
Store leftovers in an airtight container for up to 3 days in the fridge. Avoid freezing as texture may change.
