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–+ servings
Cranberry Nut Cream Cheese Spread

Cranberry Nut Cream Cheese Spread for Holiday Joy

This Cranberry Nut Cream Cheese Spread is a quick, customizable delight perfect for holiday gatherings.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Spread
  • 8 oz Cream Cheese regular or low-fat
  • 1 cup Cranberries fresh or dried
  • 1/2 cup Nuts e.g., walnuts or pecans
  • 1/4 cup Sunflower Seeds optional
  • to taste tbsp Honey or Maple Syrup optional for sweetness

Equipment

  • Mixing Bowl
  • Spatula
  • measuring spoons

Method
 

Step-by-Step Instructions
  1. Soften the Cream Cheese by letting it sit at room temperature for about 30 minutes or microwaving it for 10-15 seconds.
  2. Prepare the Ingredients by chopping cranberries and nuts into smaller pieces.
  3. Mix the Ingredients in a mixing bowl by combining softened cream cheese, chopped cranberries, nuts, and sunflower seeds.
  4. Adjust Sweetness by tasting the mixture and adding honey or maple syrup if needed.
  5. Transfer and Chill by putting the mixture in a serving dish and letting it sit for about 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 3gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 6gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

Store leftovers in an airtight container in the refrigerator for up to one week. Bring to room temperature before serving.

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