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–+ servings
Cranberry Chicken & Brie Pizza

Cranberry Chicken & Brie Pizza for Cozy Holiday Evenings

Cranberry Chicken & Brie Pizza combines leftover chicken and festive flavors for a quick and delicious meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 slices
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 pre-made crust Pizza Crust Use pre-made for ease or make dough from scratch.
For the Toppings
  • 2 cups Shredded Chicken Substitute with leftover turkey if preferred.
  • 1 cup Cranberry Sauce Whole-berry is preferable for texture.
  • 8 oz Brie Cheese Can swap with camembert.
  • 1 cup Mozzarella Cheese Low-moisture mozzarella recommended.
  • 1/2 medium Red Onion Shallots can be used instead.
  • 2 tbsp Olive Oil Garlic-infused oil can add extra flavor.
  • 1 tbsp Thyme Substitute with oregano if desired.
  • to taste Salt and Pepper Adjust to personal preference.
  • 1 cup Fresh Arugula or Spinach Any greens will work.

Equipment

  • Oven
  • baking sheet
  • Mixing Bowl
  • Parchment Paper

Method
 

Preparation
  1. Preheat your oven to 425°F (220°C). Gather ingredients and line a baking sheet with parchment paper.
  2. Roll out the pizza crust to your desired thickness and lightly brush with olive oil.
  3. Mix shredded chicken with cranberry sauce until evenly coated.
  4. Spread the cranberry and chicken mixture evenly over the pizza crust.
  5. Layer Brie cheese and mozzarella on top, then scatter sliced red onion.
  6. Drizzle with olive oil and sprinkle with thyme, salt, and pepper.
  7. Bake for 12-15 minutes until cheese is melted and crust is golden.
  8. Let cool for a few minutes, then top with fresh arugula or spinach.
  9. Slice into wedges and serve immediately.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 22gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 600mgPotassium: 350mgFiber: 2gSugar: 6gVitamin A: 800IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

For a quicker assembly, prep the cranberry-chicken mixture ahead of time. Consider gluten-free crust options if needed.

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