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–+ servings
Baileys Irish Cream Chocolate Chip Cookies

Baileys Irish Cream Chocolate Chip Cookies for Pure Indulgence

Savor the rich flavors of Baileys Irish Cream Chocolate Chip Cookies, an indulgent treat that elevates classic cookies with a luxurious twist.
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Prep Time 15 minutes
Cook Time 11 minutes
Total Time 26 minutes
Servings: 24 cookies
Course: Desserts
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Unsalted Butter softened
  • 3/4 cup Granulated Sugar
  • 3/4 cup Brown Sugar
  • 2 large Eggs room temperature
  • 3/4 cup Baileys Irish Cream substitute with milk or coffee creamer for non-alcoholic
  • 2 cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 2 cups Semi-Sweet Chocolate Chips

Equipment

  • Oven
  • Mixing Bowls
  • Hand mixer or stand mixer
  • Baking Sheets
  • Parchment Paper
  • Spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 375°F (190°C). Line two baking sheets with parchment paper.
  2. In a mixing bowl, beat softened unsalted butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
  3. Add the eggs one at a time, mixing well after each addition. Stir in Baileys Irish Cream until smooth.
  4. In a separate bowl, whisk together flour, baking soda, and salt.
  5. Gradually add dry ingredients to wet ingredients, mixing on low speed until just combined.
  6. Gently fold in the chocolate chips until evenly distributed.
  7. Drop rounded tablespoonfuls of dough onto prepared baking sheets, spacing them 2 inches apart.
  8. Bake for 9-11 minutes until edges are light brown and centers are slightly soft. Cool on baking sheets for 2 minutes before transferring to wire racks.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 20mgSodium: 80mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

For best results, use room temperature ingredients and avoid overmixing the dough. Store cookies in an airtight container for freshness.

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