Name: Snoop Dogg’s Rolls Royce Cookies: A Celebrity Dessert Delight
Prep time: 15 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 cup Unsalted Butter (Provides richness and moisture; for a savory twist, use salted butter.); 1/2 cup Creamy Peanut Butter (Adds a velvety texture; almond butter can be a nut-free substitute.); 1/2 cup Granulated Sugar (Delivers sweetness and promotes browning.); 1/2 cup Light Brown Sugar (Imparts caramel notes.); 1 large Egg (Binds ingredients together.); 1 tsp Vanilla Extract (Enhances the overall flavor profile.); 1 1/2 cups All-Purpose Flour (Forms the structure; swap for gluten-free flour if needed.); 1 tsp Baking Soda (A crucial leavening agent.); 1/2 tsp Salt (Balances sweetness.); 2 cups Semi-Sweet Chocolate Chips (Must-have mix-in for rich flavor.); Chopped Nuts (Experiment with walnuts or pecans.); White Chocolate Chips (Indulgent complement.); Caramel Swirls (Elevates the cookie experience.); Dried Fruits (Adds unique flavor twist.)

The moment I inhaled the warm, nutty aroma wafting from my oven, I knew I was about to indulge in something truly special: Snoop Dogg’s Rolls Royce Cookies. This delightful recipe features a heavenly blend of creamy peanut butter and rich chocolate, delivering a perfect contrast of crispy edges and a chewy center, all in just three simple steps. Whether you’re a busy baker seeking a quick dessert or someone looking to impress friends with a celebrity-approved treat, this easy cookie recipe is a game changer. Plus, with endless customization options, you can tailor each batch to your personal taste. Curious about what mix-ins can take your cookie game to the next level? Let’s get baking!

Why Snoop Dogg’s Rolls Royce Cookies?

Easy Steps: With just three straightforward steps, you can whip up these indulgent cookies without breaking a sweat.

Celebrity Inspiration: Channel your inner superstar as you bake, bringing a taste of Snoop Dogg’s world right into your kitchen.

Customizable Delight: Enjoy the freedom to personalize your batch! Toss in white chocolate chips, caramel swirls, or even nuts for an added crunch.

Perfect Texture: Experience the bliss of soft, chewy centers paired with crispy edges—every bite is a heavenly contradiction that will satisfy any sweet tooth.

Crowd-Pleaser: Whether for family gatherings or friendly get-togethers, these cookies are sure to impress! Pair them with a scoop of ice cream for an unforgettable dessert.

Snoop Dogg’s Rolls Royce Cookies Ingredients

• Gather your ingredients for a perfect baking adventure!

For the Dough

Unsalted Butter (1 cup) – Provides richness and moisture; for a savory twist, use salted butter instead.
Creamy Peanut Butter (1/2 cup) – Adds a velvety texture and depth; almond butter can be a nut-free substitute.
Granulated Sugar (1/2 cup) – Delivers sweetness and promotes browning in the cookies.
Light Brown Sugar (1/2 cup) – Imparts caramel notes that elevate the cookie flavor.
Large Egg (1) – Binds ingredients together and adds moisture for a soft texture.
Vanilla Extract (1 tsp) – Enhances the overall flavor profile, making each bite unforgettable.
All-Purpose Flour (1 ½ cups) – Forms the structure of the cookies; swap for gluten-free flour to cater to gluten-free needs.
Baking Soda (1 tsp) – A crucial leavening agent for that perfect chewiness.
Salt (½ tsp) – Balances out the sweetness for a more flavorful experience.
Semi-Sweet Chocolate Chips (2 cups) – A must-have mix-in for rich flavor and delightful texture; try milk chocolate or white chocolate for a twist.

Optional Mix-Ins

Chopped Nuts – Experiment with walnuts or pecans for added texture and crunch.
White Chocolate Chips – An indulgent complement to the rich flavors.
Caramel Swirls – Elevate your cookie experience with a touch of sweetness.
Dried Fruits – Add a unique flavor twist and texture to customize your batch.

Explore the magic of Snoop Dogg’s Rolls Royce Cookies, and let your baking creativity soar!

Step‑by‑Step Instructions for Snoop Dogg’s Rolls Royce Cookies

Step 1: Preheat the Oven
Begin by preheating your oven to 375°F (190°C) to ensure even baking. While the oven heats, prepare your baking sheets by lining them with parchment paper or silicone mats for easy cleanup. This step is crucial for achieving those perfectly golden edges that make Snoop Dogg’s Rolls Royce Cookies irresistible!

Step 2: Prepare the Dry Ingredients
In a medium mixing bowl, whisk together 1 ½ cups of all-purpose flour, 1 teaspoon of baking soda, and ½ teaspoon of salt. This blend of dry ingredients is essential for achieving the right texture in your cookies. Once mixed, set the bowl aside—it will soon join the luscious wet ingredients to create cookie magic.

Step 3: Cream Butter and Sugars
In a large bowl, beat together 1 cup of softened unsalted butter and ½ cup each of granulated and light brown sugar until the mixture is fluffy, about 2-3 minutes. The creaminess and aeration produced here will lend your cookies that delightful melt-in-your-mouth quality. Make sure to scrape down the sides of the bowl for uniform consistency, ensuring no sweet morsels are left behind.

Step 4: Incorporate Egg and Vanilla
Add in 1 large egg and 1 teaspoon of vanilla extract to your sugary mixture. Mix well until the ingredients are fully incorporated and the batter appears smooth, which only takes a minute or two. This step is crucial for building the flavor foundation that makes Snoop Dogg’s Rolls Royce Cookies so addictive!

Step 5: Combine Mixtures
Gradually add the dry ingredients to the wet mixture, using a mixer on low speed. Mix just until combined, avoiding any overmixing as this can lead to dense cookies. You want the dough to remain soft and slightly sticky, which is key to achieving that signature chewy texture in your Rolls Royce Cookies.

Step 6: Fold in Chocolate Chips
Gently fold in 2 cups of semi-sweet chocolate chips using a spatula. This is the moment your Snoop Dogg’s Rolls Royce Cookies transform into a chocolate lover’s dream! Ensure that the chips are evenly distributed throughout the dough without breaking any of them. Each bite should be a mix of creamy peanut butter and rich chocolate goodness.

Step 7: Shape and Bake
Using a tablespoon, drop rounded scoops of dough onto your prepared baking sheets, spacing them about 2 inches apart. This spacing allows room for spreading as they bake. Pop the sheets in the oven and bake for 8-10 minutes, or until the edges are golden brown while the centers remain slightly soft. This is when the warm, inviting aroma fills your kitchen!

Step 8: Cool the Cookies
Once baked, remove the cookies from the oven and let them rest on the baking sheets for 5 minutes. This resting period allows them to firm up before transferring to a wire rack. After cooling completely, you’ll be left with perfectly soft and chewy Snoop Dogg’s Rolls Royce Cookies, ready to be enjoyed or shared!

Storage Tips for Snoop Dogg’s Rolls Royce Cookies

Room Temperature: Store cookies in an airtight container at room temperature for up to 3-5 days to maintain their soft, chewy texture.
Freezer: For longer storage, freeze baked cookies or raw dough for up to 3 months. Label the container for easy identification when you’re ready to indulge.
Thawing: When ready to enjoy, allow frozen cookies to thaw at room temperature for about 15-20 minutes before serving; bake frozen dough directly, adding an extra minute or two to the baking time.
Reheating: Reheat individual cookies in the microwave for about 10-15 seconds to restore their warmth and gooeyness, making every bite of Snoop Dogg’s Rolls Royce Cookies a delicious experience.

Expert Tips for Snoop Dogg’s Rolls Royce Cookies

Preheat Properly: Ensure your oven is fully preheated for even baking; this is key to achieving those golden edges.
Avoid Overmixing: Mix just until combined when adding dry ingredients. Overmixing can lead to dense cookies instead of the desired chewy texture.
Chill the Dough: If the dough feels too soft, chill it in the fridge for 30 minutes before shaping to help retain shape while baking.
Watch the Bake Time: Keep a close eye on your cookies while baking. Remove them when the edges are golden and centers are slightly soft for the best results.
Sea Salt Finish: For an added touch of flavor, sprinkle a pinch of sea salt on top of each cookie before baking—this enhances the overall taste of Snoop Dogg’s Rolls Royce Cookies.

Make Ahead Options

Snoop Dogg’s Rolls Royce Cookies are perfect for meal prep, making your baking experience smoother and more enjoyable! You can prepare the cookie dough up to 3 days in advance—simply follow the initial steps, then cover and refrigerate the dough (to prevent it from drying out). When you’re ready to bake, just scoop the chilled dough onto your baking sheets and add a couple of minutes to the baking time if needed. Alternatively, you can freeze the dough for up to 3 months. Just portion it out, wrap tightly, and pop it in the freezer! For fresh-baked cookies, bake straight from frozen, adding a few extra minutes for that warm, gooey goodness. With these make-ahead tips, you’ll always have delicious cookies at your fingertips!

Snoop Dogg’s Rolls Royce Cookies: Customization Galore

Feel free to elevate your baking experience by mixing things up with these delightful variations!

Nutty Twist: Add 1/2 cup of chopped walnuts or pecans for an irresistible crunch that complements the creamy peanut butter beautifully.
Choco-Lover’s Delight: Swap in 2 cups of milk chocolate chips instead of semi-sweet, creating a sweeter, more decadent cookie. Just imagine that ooey-gooey chocolate melting in your mouth!
White Chocolate Bliss: Double the sweetness by introducing white chocolate chips into the mix. This sweet twist beautifully offsets the nuttiness of the peanut butter.
Salted Caramel Fun: Drizzle melted caramel into the dough before baking, or sprinkle some sea salt on top to enhance that sweet and salty balance. The layers of flavor will leave you craving more.
Spiced Up: Add 1 teaspoon of cinnamon or pumpkin spice for a warm twist, particularly delightful during the fall season. It’s like a warm hug in cookie form!
Heat it Up: For those who enjoy a kick, mix in a teaspoon of cayenne pepper or chopped jalapeños to create a surprising blend of sweet and spicy. That unexpected heat will definitely make your guests curious!
Fruit Fusion: Toss in 1/2 cup of dried cranberries or cherries for a fruity surprise that pairs wonderfully with chocolate. This addition adds a burst of tartness in every bite.
Gluten-Free Delight: Substitute all-purpose flour with a 1:1 gluten-free flour blend, allowing everyone to enjoy these cookies without worry. Your gluten-free friends will thank you!

Feel inspired? These variations can help you have fun while making Snoop Dogg’s Rolls Royce Cookies your very own. Whether you’re whipping them up for a cozy family night or ready to impress guests, there’s no limit to creativity with these delicious treats!

What to Serve with Snoop Dogg’s Rolls Royce Cookies?

Indulging in these delightful cookies creates the perfect opportunity to pair them with something equally delicious and satisfying.

Creamy Vanilla Bean Ice Cream: A scoop of velvety ice cream adds a cool, creamy contrast that enhances the warmth of freshly baked cookies.
Chilled Glass of Milk: Classic and simple, a cold glass of milk complements the rich flavors, perfect for dunking and savoring every bite.
Decadent Hot Chocolate: Indulge in a mug of thick hot chocolate for a cozy dessert experience, balancing the rich cookie texture with extra chocolatey goodness.
Caramel Sauce Drizzle: Serve cookies with a drizzle of warm caramel sauce on top for a deliciously sweet and gooey touch that will elevate your cookie game.
Fresh Berries: A side of fresh strawberries or raspberries bursts with refreshing tartness, cutting through the richness while adding a vibrant color contrast.
Nutty Banana Smoothie: Blend bananas with almond milk and a scoop of peanut butter for a smoothie that echoes the cookie’s flavors while keeping your palate refreshed.

Snoop Dogg’s Rolls Royce Cookies Recipe FAQs

What type of peanut butter should I use?
Absolutely! For Snoop Dogg’s Rolls Royce Cookies, creamy peanut butter is ideal as it contributes a smooth texture and rich flavor. If you’re looking for a nut-free alternative, almond butter works beautifully, bringing a slightly different but equally delightful taste.

How do I store the cookies to maintain freshness?
To keep your Snoop Dogg’s Rolls Royce Cookies at their best, store them in an airtight container at room temperature for up to 3-5 days. This ensures they stay soft and chewy, ready for you to enjoy whenever the craving strikes!

Can I freeze Snoop Dogg’s Rolls Royce Cookies?
Yes, you can! For longer storage, freeze either the baked cookies or the raw dough for up to 3 months. To freeze baked cookies, place them in a single layer on a baking sheet to freeze solid, then transfer to a container. For raw dough, portion it out into balls on a baking sheet, freeze until solid, then pack into a container. When you’re ready to bake, just pop the frozen dough directly into the oven, adding an extra minute or two to the baking time.

What if my cookies come out too dense?
If your Snoop Dogg’s Rolls Royce Cookies turn out dense, it’s likely due to overmixing the dough or packing flour too tightly. To prevent this, be gentle when mixing, especially after adding dry ingredients—mix until just combined. Also, consider lightly spooning flour into your measuring cup and leveling it off rather than scooping directly from the bag.

Are these cookies suitable for those with nut allergies?
Since Snoop Dogg’s Rolls Royce Cookies primarily feature peanut butter, they are not safe for individuals with nut allergies. However, you can make a nut-free version by substituting creamy peanut butter with sun butter or a seed butter, ensuring a safe and scrumptious treat for everyone!

How long can I keep the cookie dough in the fridge before baking?
You can safely chill Snoop Dogg’s Rolls Royce Cookies dough in the refrigerator for up to 2 days. This chilling time not only helps the flavors meld beautifully but also makes shaping the dough easier if it feels too soft. Just make sure to wrap the dough tightly in plastic wrap or place it in an airtight container.