As I was chopping fresh broccoli the other day, a wave of nostalgia hit me—reminding me of my mom’s cozy weeknight dinners filled with warmth and laughter. Enter the Chicken Sausage Broccoli Orzo Skillet, a delightful meal that marries tender chicken sausage with vibrant broccoli and soft orzo pasta, creating a comforting dish that warms the heart. In just 30 minutes, you can whip up this one-pan wonder that’s not only easy to make but also packed with healthy ingredients. Perfect for those nights when you want something delicious without spending hours in the kitchen, this recipe transforms simple ingredients into a satisfying feast. Curious how to bring this cozy dish to your table? Let’s dive into the recipe!
Why is this recipe a must-try?
Easy preparation: This Chicken Sausage Broccoli Orzo Skillet is ready in just 30 minutes, making it perfect for busy weeknights. One-pan cooking means less cleanup, allowing you to enjoy your meal without the hassle of multiple dishes.
Flavor fusion: The savory blend of tender chicken sausage, bright broccoli, and creamy parmesan creates an explosion of flavors that will make your taste buds dance.
Healthy ingredients: Packed with lean protein and nutritious veggies, this dish is a wholesome choice that satisfies without sacrificing health.
Versatile options: Feel free to swap the sausage or add your favorite veggies like bell peppers or even cherry tomatoes, tailoring this dish to your family’s preferences.
Crowd-pleaser: Whether cooking for your family or friends, this comforting meal is sure to impress everyone at the table—just like my Chicken Mozzarella Tomato recipe that everyone keeps raving about!
Chicken Sausage Broccoli Orzo Skillet Ingredients
For the Skillet
- Olive Oil – Adds richness and helps in cooking; use vegetable oil if preferred.
- Smart Chicken Organic Spinach Asiago Sausage – Provides protein and flavor; any chicken sausage can work.
- Broccoli (2–3 cups, roughly chopped) – Adds nutrition, color, and texture; can substitute with green beans or spinach.
- Kosher Salt – Enhances flavors; sea salt can be used as an alternative.
- Ground Black Pepper – Adds seasoning and warmth; consider white pepper for a milder flavor.
- Minced Garlic (1 Tablespoon) – Infuses the dish with aromatic flavor; fresh garlic cloves can be used instead (1 clove).
- Orzo Pasta (1 cup) – Serves as the meal’s base, providing texture and heartiness; substitute with another small pasta like ditalini or risotto.
- Smart Chicken Organic Classic Bone Broth (2 cups) – Adds depth and moisture to the dish; chicken stock or vegetable broth may be used.
- Shredded Parmesan Cheese (1 cup) – Offers a creamy finish and umami flavor; nutritional yeast is a great vegan alternative.
Step‑by‑Step Instructions for Chicken Sausage, Broccoli and Orzo Skillet
Step 1: Heat the Skillet
Begin by heating a large skillet over medium-high heat. Pour in a drizzle of olive oil, allowing it to coat the bottom while it warms up. The oil should shimmer in about 1-2 minutes, signaling it’s ready for the next step.
Step 2: Brown the Sausage
Add the sliced chicken sausage to the skillet and let it cook undisturbed for 2-3 minutes until the bottom side is beautifully browned. Flip the sausage pieces and cook for an additional minute. This step will infuse your Chicken Sausage, Broccoli and Orzo Skillet with rich flavors.
Step 3: Add Broccoli
Incorporate the roughly chopped broccoli into the skillet, and sprinkle with kosher salt and ground black pepper for seasoning. Stir everything together and cook for another 5 minutes. The broccoli should turn vibrant green and become slightly tender, adding a delightful crunch to your dish.
Step 4: Mix in Garlic and Orzo
Stir in the minced garlic, allowing it to become fragrant, about 30 seconds. Then add the orzo pasta; mix well to ensure it is combined with the sausage and broccoli. This step will ensure each bite of Chicken Sausage, Broccoli and Orzo Skillet is packed with flavor.
Step 5: Pour in Broth
Carefully pour the chicken broth into the skillet, ensuring the orzo is submerged. Increase the heat to bring the mixture to a gentle boil, then reduce to low heat. Cover the skillet and let it simmer for 10-15 minutes, stirring occasionally until the orzo is tender and most of the liquid is absorbed.
Step 6: Stir in Parmesan Cheese
Once the orzo reaches a creamy consistency, remove the skillet from the heat and stir in the shredded parmesan cheese. Keep stirring until the cheese is melted and evenly distributed throughout your Chicken Sausage, Broccoli and Orzo Skillet, adding a luscious finish to the dish.
Chicken Sausage Broccoli Orzo Skillet Variations
Feel free to make this Chicken Sausage Broccoli Orzo Skillet your own by experimenting with flavors and textures.
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Turkey Sausage: Swap chicken sausage for turkey sausage for a lighter option that still brings wonderful flavor.
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Extra Veggies: Toss in colorful cherry tomatoes or bell peppers for added nutrition and a burst of sweetness. They’ll bring a fresh twist that complements the dish beautifully.
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Vegan Delight: For a meat-free version, use plant-based sausage and vegetable broth, ensuring everyone at the table can enjoy it.
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Spice It Up: Add red pepper flakes or a dash of hot sauce for a spicy kick that heightens the overall flavor profile. This addition can really change the game!
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Herb Infusion: Enhance the aroma by adding fresh herbs like basil or parsley before serving. Just a sprinkle will brighten the dish!
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Creamy Twist: Incorporate a splash of heavy cream or a dollop of cream cheese when mixing in the parmesan for added creaminess that makes each bite feel luxurious.
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Cheesy Goodness: Experiment with different cheeses like feta or mozzarella to give a unique spin to this cozy meal. Each cheese will add its own delightful notes.
Don’t forget to check out my Dump Bake Chicken recipe for another lazy dinner option or try the Rolled Chicken Feta for a special occasion!
Make Ahead Options
This Chicken Sausage Broccoli Orzo Skillet is an excellent choice for meal prep aficionados! You can chop the broccoli, slice the chicken sausage, and even measure out the orzo up to 24 hours ahead. Simply store these prepped ingredients in airtight containers in the refrigerator to maintain freshness. When it’s time to cook, just heat the olive oil, add the sausage and broccoli, and follow the remaining steps of the recipe. For the best results, remember to stir in the parmesan cheese just before serving—it’ll melt beautifully and make your dish just as delicious! With this strategy, you’ll save valuable time on busy weeknights while still enjoying a homemade meal.
How to Store and Freeze Chicken Sausage Broccoli Orzo Skillet
Fridge: Store leftovers in an airtight container for up to 3 days. This will keep your Chicken Sausage Broccoli Orzo Skillet fresh and ready for a quick meal.
Freezer: If you want to freeze it, portion the skillet dish into freezer-safe containers. It can be stored for up to 2 months. Thaw in the fridge overnight before reheating.
Reheating: Gently reheat on the stovetop over low heat, adding a splash of broth to restore creaminess. Stir occasionally for even heating—don’t rush it!
Serving Tip: For best results, enjoy the skillet immediately after making, but leftovers are delicious too!
What to Serve with Chicken Sausage Broccoli Orzo Skillet
There’s nothing quite like pairing your cozy skillet meal with complementary sides that enhance its deliciousness.
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Crusty Garlic Bread: The crispy exterior and soft interior make it perfect for soaking up the creamy sauce in your skillet.
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Simple Arugula Salad: With its peppery greens and light vinaigrette, this salad introduces a refreshing contrast to the richness of the dish.
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Roasted Brussels Sprouts: These tender sprouts, lightly charred, provide a delightful crunch and earthy flavor that pairs beautifully with the savory notes of the orzo.
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Creamy Mashed Potatoes: A classic crowd-pleaser, their velvety texture adds indulgence to your meal, making every bite feel special.
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Herb-Infused Quinoa: Nutty and protein-packed, quinoa is an excellent side that’s easy to prepare and complements the chicken sausage perfectly.
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Sparkling Lemonade: A refreshing drink option, the citrus notes will brighten your palate, balancing the creaminess of the dish.
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Chocolate Chip Cookies: Cap off your meal with dessert; these warm, gooey cookies are a delightful way to end the evening on a sweet note.
Expert Tips for Chicken Sausage Broccoli Orzo Skillet
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Hot Skillet: Always ensure your skillet is hot before adding the sausage. This promotes better browning and enhances flavor.
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Broccoli Perfection: Avoid overcooking the broccoli; it should be bright green and retain a little crunch for the best texture in your Chicken Sausage Broccoli Orzo Skillet.
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Liquid Adjustment: Be fluid with your broth amount based on your desired consistency. If you prefer a creamier dish, feel free to add more broth as it simmers.
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Pasta Substitutions: If orzo isn’t available, don’t hesitate to use other small pasta like ditalini or risotto. They will still hold up beautifully in this dish.
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Cheese Alternatives: For a healthier option, consider reducing the cheese or trying nutritional yeast for a vegan substitute that still delivers flavor.
Chicken Sausage Broccoli Orzo Skillet Recipe FAQs
How do I select ripe and fresh broccoli?
Absolutely! When choosing broccoli, look for bright green florets with no yellowing or dark spots all over. The stems should be firm, not limp. If you find one that feels heavy for its size, that’s a good sign it’s fresh!
What is the best way to store leftover Chicken Sausage Broccoli Orzo Skillet?
To keep your delicious skillet meal fresh, store leftovers in an airtight container in the fridge for up to 3 days. Make sure to let the dish cool completely before sealing it to avoid condensation, which can affect your food’s texture.
Can I freeze Chicken Sausage Broccoli Orzo Skillet?
Very! You can absolutely freeze this dish. Portion the skillet into freezer-safe containers or zip-top bags, ensuring to remove as much air as possible. It will keep well for up to 2 months. To reheat, simply thaw overnight in the fridge and warm on the stovetop with a splash of broth to restore creaminess.
What should I do if my orzo is mushy or undercooked?
If your orzo ends up mushy, it means it may have absorbed too much liquid. Next time, add broth gradually and keep stirring for a creamier finish. If it’s undercooked, add a bit more broth and simmer for a few extra minutes until tender. The more the merrier! Remember, patience is key.
Are there any dietary considerations for this recipe?
Yes! If you have food allergies or dietary restrictions, make sure to opt for allergies-friendly alternatives. For gluten-free options, substitute the orzo with a gluten-free pasta. If you’re concerned about allergens like dairy, nutritional yeast makes a great cheese alternative for a vegan dish. Always check the ingredients in the sausage if you have specific dietary needs.
Can I add extra vegetables or change the sausage?
Definitely! Feel free to add your favorite veggies like bell peppers or spinach to customize your Chicken Sausage Broccoli Orzo Skillet! Also, swap chicken sausage for turkey or a plant-based alternative to suit your taste. This recipe’s versatility is designed to cater to your cravings, so make it your own!

Chicken Sausage, Broccoli and Orzo Skillet: Cozy 30-Minute Delight
Ingredients
Equipment
Method
- Heat a large skillet over medium-high heat. Pour in olive oil and let it shimmer.
- Add the sliced chicken sausage to the skillet and cook undisturbed for 2-3 minutes until browned. Flip and cook for another minute.
- Incorporate the broccoli, sprinkle with salt and pepper, stir, and cook for another 5 minutes.
- Stir in the minced garlic for 30 seconds, then add the orzo and mix well.
- Pour in the chicken broth, bring to a boil, then cover and simmer for 10-15 minutes until orzo is tender.
- Remove from heat and stir in shredded parmesan cheese until melted and evenly distributed.
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