Name: Gooey Chicken and Broccoli Stuffing Casserole for Cozy Nights
Prep time: 15 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1.5 cups low-sodium chicken broth (This adds moisture and flavor.); 0.33 cups unsalted butter (Divided into two parts.); 6 ounces stuffing mix (Any variety.); 0.5 cups celery (Diced.); 0.5 cups white onion (Diced.); 2 cups rotisserie chicken (Shredded or diced.); 2 cups broccoli florets (Fresh or thawed frozen.); 2 cans cream of chicken soup (10.5 ounces each.); 1 cup shredded cheddar cheese (Adds flavor and creaminess.); Prepared stuffing mix (Provides the crispy topping.)

Stumbling upon a hearty casserole recipe is like discovering an old family treasure in the attic—full of flavor and history. Our Hearty Chicken and Broccoli Stuffing Casserole brings together tender rotisserie chicken, vibrant broccoli, and gooey melted cheese, all wrapped in a warm, comforting embrace. This easy-to-whip-up dish is perfect not only for busy weeknights but also for festive gatherings, where it’s bound to steal the spotlight. With its quick prep and cheesy goodness, it promises to be a new favorite around your dinner table. The best part? You can make it ahead and have a delightful meal waiting for you at the end of the day. So, are you ready to dig into this comforting classic that’ll have everyone asking for seconds?

Why Is This Casserole So Special?

Comforting and filling, this Chicken and Broccoli Stuffing Casserole offers the warmth of home-cooked meals with minimal effort. Flavor-packed thanks to rotisserie chicken and creamy cheese, it elevates dinner with every bite. Quick prep means you can have it ready in no time, perfect for hectic weeknights or surprise guests. Versatile in nature, switch up the cheese or add your favorite veggies to personalize it. It’s a definite crowd-pleaser, making it a fantastic option for family gatherings or cozy nights. Try pairing it with a refreshing side salad or crusty bread for a complete culinary experience!

Chicken and Broccoli Stuffing Casserole Ingredients

For the Casserole
1 ½ cups low-sodium chicken broth – This adds moisture and flavor to lift up your Chicken and Broccoli Stuffing Casserole.
⅓ cup unsalted butter (divided) – Provides richness; use half to cook veggies and the other half for added flavor in the stuffing.
6 ounces box stuffing mix (any variety) – Offers a crunchy topping; feel free to substitute with gluten-free stuffing if needed.
½ cup celery (diced) – Adds an aromatic flavor and nice crunch to the filling.
½ cup white onion (diced) – Enhances the savory depth of this comforting dish.
2 cups rotisserie chicken (shredded or diced) – Keeps it simple and adds protein; other cooked chicken can also be a great option.
2 cups broccoli florets – Brings freshness and nutrition; use thawed frozen broccoli if you’re in a pinch.
2 (10 ½ ounce) cans cream of chicken soup – Acts as a creamy binder; swap with cream of mushroom for a different twist.
1 cup shredded cheddar cheese – Melts beautifully into a flavorful layer; mozzarella or your favorite cheese can work just as well.
For the Topping
Prepared stuffing mix – This provides the crispy topping that makes the casserole irresistible.

This delightful combination of ingredients ensures a heartwarming Chicken and Broccoli Stuffing Casserole that’s bound to please!

Step‑by‑Step Instructions for Hearty Chicken and Broccoli Stuffing Casserole

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C) and greasing a 9×13-inch baking dish with cooking spray or butter. This ensures your Hearty Chicken and Broccoli Stuffing Casserole won’t stick to the dish and will turn golden as it bakes. Gather your ingredients while the oven warms up, creating an inviting atmosphere in your kitchen.

Step 2: Prepare the Stuffing
In a medium saucepan, combine 1 ½ cups of low-sodium chicken broth and ¼ cup of unsalted butter. Bring this mixture to a gentle boil over medium heat. Once boiling, remove it from the heat and stir in the 6 ounces of stuffing mix. Cover the pan and let it rest for 5 minutes, allowing the stuffing to absorb all that flavorful broth before fluffing it with a fork.

Step 3: Cook the Vegetables
While the stuffing rests, melt the remaining ⅛ cup of unsalted butter in a medium skillet over medium heat. Add in the diced ½ cup of celery and ½ cup of white onion, cooking for about 4-5 minutes until the vegetables are softened and fragrant. This step enhances the savory base of your casserole, providing depth to the overall flavor of the dish.

Step 4: Combine the Filling
In a large mixing bowl, transfer the sautéed celery and onion, then add in 2 cups of shredded rotisserie chicken, 2 cups of broccoli florets, and 2 cans of cream of chicken soup. Mix everything until it’s well combined, creating a beautiful filling packed with layers of flavor for your Chicken and Broccoli Stuffing Casserole.

Step 5: Assemble the Casserole
Transfer the creamy chicken and broccoli mixture into the greased baking dish, spreading it evenly. Next, sprinkle 1 cup of shredded cheddar cheese on top of this filling mixture to add a delightful melty layer. Finally, layer the prepared stuffing mix over the cheese, ensuring it covers the surface for that perfect crunchy topping after baking.

Step 6: Bake the Casserole
Cover your baking dish with aluminum foil and place it in the preheated oven. Bake for 20 minutes to allow the flavors to meld. After 20 minutes, remove the foil to expose the casserole and continue baking for an additional 10-15 minutes. You’ll know it’s ready when the topping is golden brown and the edges are bubbling with deliciousness.

Chicken and Broccoli Stuffing Casserole Variations

Don’t be afraid to give your Chicken and Broccoli Stuffing Casserole a personal twist—let your culinary creativity shine!

Dairy-Free: Replace the butter with olive oil and use dairy-free cheese to keep it creamy without the dairy. This makes your casserole friendly for those with dietary restrictions!
Spicy Kick: Swap regular cheddar for pepper jack cheese to add a zesty flavor that elevates every bite. A little heat can bring the dish to life!
Vegetarian: Substitute the chicken with chickpeas or lentils for a heartier, meatless option. This variation is packed with protein and plant goodness.
Extra Veggies: Toss in some bell peppers or zucchini to boost the nutrition and add more vibrant colors to your dish. You’ll not only enhance flavor but also nutrient content!
Gluten-Free: Use gluten-free stuffing mix and ensure your cream of chicken soup is certified gluten-free. It’s a fantastic way to cater to gluten-sensitive family members!
Herb Infusion: Sprinkle in some fresh thyme or rosemary to elevate the aroma and flavor profile. Fresh herbs can truly make a difference in cozy home cooking!
Crispy Topping Boost: Add crushed fried onions or panko breadcrumbs mixed with melted butter on top for an extra crunchy texture. This little addition can bring your casserole’s topping to a whole new level!

When searching for more inspiration, consider checking out recipes like Dump Bake Chicken or explore the Chicken Mozzarella Tomato for delightful alternatives!

What to Serve with Hearty Chicken and Broccoli Stuffing Casserole

This delightful casserole deserves some tasty companions to create a perfect meal experience. Let’s explore some winning pairings that will elevate your dinner to new heights!

Garlic Bread: A warm, buttery loaf adds a beautiful contrast to the creamy casserole, inviting you to savor every bite.
Side Salad: A crisp green salad with vinaigrette brings a refreshing crunch, balancing the richness of the dish and enhancing your meal.
Roasted Veggies: Caramelized seasonal vegetables complement the casserole’s flavors, packing in extra nutrients while providing delightful texture.
Mashed Potatoes: Creamy mashed potatoes add an indulgent side that matches the comfort of the casserole, making it a hearty experience.
Steamed Green Beans: Bright green beans retain their crunch and freshness, offering a delightful contrast to the creamy filling. They also add a pop of color!
Apple Sauce: A scoop of homemade apple sauce brings a sweet element that pairs beautifully with savory casseroles, adding a nostalgic charm.
Sparkling Cider: Crisp, bubbly cider refreshes your palate, turning the dinner table into a festivity that family and friends will love!
Chocolate Chip Cookies: Sweeten the evening with warm cookies for dessert. Their chewy texture provides a delightful finish, leaving everyone with a satisfied smile.

These side dishes not only enhance the Hearty Chicken and Broccoli Stuffing Casserole but also create a beautifully rounded meal that your loved ones will cherish!

Make Ahead Options

These Hearty Chicken and Broccoli Stuffing Casserole options are a lifesaver for busy home cooks! You can prep the filling (chicken, broccoli, onions, celery, and cream of chicken soup) up to 3 days in advance. Simply assemble everything in your baking dish, cover it, and refrigerate. To maintain quality, it’s best to wait to add the cheese and stuffing topping until you’re ready to bake. When you’re set to enjoy a cozy meal, just sprinkle the cheese and stuffing on top, cover with foil, and bake according to the original recipe, allowing for an extra 5-10 minutes if starting from cold. This way, you’ll have a comforting casserole ready to go, saving you time and ensuring a delicious dinner!

Expert Tips for Chicken and Broccoli Stuffing Casserole

Crispy Topping Technique: Layer the stuffing on top instead of mixing it in. This helps achieve that perfect, crunchy texture you crave in your Chicken and Broccoli Stuffing Casserole.
Blanch for Softness: For those who prefer a softer bite, briefly blanch the broccoli before adding it to the mixture. This helps it cook more evenly in the casserole.
Precision Matters: Accurately measure your ingredients rather than estimating. This simple step can keep your Chicken and Broccoli Stuffing Casserole from turning out too dry or too gooey.
Creative Cheese Choices: Switch up the cheese to match your taste—try pepper jack or gouda for a twist! This keeps the dish exciting while still being comforting.
Batch Cooking: Make a larger portion and freeze leftovers in individual servings. It’s perfect for those nights when you want a homemade meal without the prep.

Storage Tips for Chicken and Broccoli Stuffing Casserole

Fridge: Store leftovers in an airtight container for up to 4 days. Ensure it’s completely cooled before sealing to maintain freshness.

Freezer: For longer storage, wrap the casserole tightly in plastic wrap and foil, freezing for up to 2 months. Thaw in the refrigerator overnight before reheating.

Reheating: To reheat, place in a preheated oven at 350°F (175°C) for about 20-30 minutes, or until heated through. This will ensure the Chicken and Broccoli Stuffing Casserole retains its creamy texture and crispy topping.

Chicken and Broccoli Stuffing Casserole Recipe FAQs

What kind of chicken should I use for this casserole?
Absolutely! While rotisserie chicken makes preparation a breeze, you can use any cooked chicken you have on hand, such as grilled or baked chicken. Just make sure to shred or dice it into bite-sized pieces before adding it to the casserole for even distribution of flavors.

How should I store leftovers of the Chicken and Broccoli Stuffing Casserole?
Very! Store any leftovers in an airtight container in the refrigerator for up to 4 days. Be sure to allow the casserole to cool completely before sealing it up; this helps maintain its freshness and prevents moisture buildup.

Can I freeze Chicken and Broccoli Stuffing Casserole?
Of course! To freeze, first let the casserole cool down completely. Then, wrap it tightly in plastic wrap and aluminum foil, and freeze it for up to 2 months. When you’re ready to enjoy it, thaw it overnight in the refrigerator and reheat it in a preheated oven at 350°F for about 20-30 minutes.

What if my casserole is too dry after baking?
If you find your Chicken and Broccoli Stuffing Casserole is a bit dry, a great trick is to add a splash of chicken broth to the edges of the dish before reheating. Cover it with foil to prevent further drying and heat it until everything is warmed through. The added moisture will help restore creaminess!

Are there any dietary considerations I should keep in mind with this dish?
Absolutely! This casserole contains gluten from the stuffing mix and may include dairy due to the cheese and cream of chicken soup. For a gluten-free option, substitute with gluten-free stuffing, and you can use dairy-free cream sauces and cheese alternatives for those with lactose intolerance. Always check labels for allergens if you are serving this to others.